Happiness is an attitude. We either make ourselves miserable, or happy and strong. The amount of work is the same.
This section will contain recipes and inspirational thoughts to help Mothers achieve the best for themselves and their families.
© Faith of the Fathers, 2005-2018. All rights reserved.
Tuesday, June 27, 2006
Broad bean and Bacon Salad
Ingredients
2lb broad beans(in their pods)
4 rashers bacon, finely diced
4 1/2 tbsp olive oil
2 tomatoes, skinned and de-seeded
1 shallot, peeled
1/2 tsp french mustard
1tbsp white wine vinegar
1 garlic clove, peeled
1 tbsp chopped mixed fresh parsley, chervil and tarragon
Handful mixed salad leaves to serve
Directions
remove beans from their pods, plunge into boiling salted water and simmer for 10 minutes or until tender. Fry bacon in oil until brown and crisp, add crushed garlic. Remove from heat. Dice the tomato flesh and finely chop the shallot. In a bowl, mix the tomatoes and shallot with the mustard, followed by white wine vinegar. Toss and put in a serving bowl with the tomato and mustard mixture. Add the remaining olive oil, beans and herbs. Mix and season with salt and freshly ground pepper. Leave for 20 minutes to marinate and cool.
Serve on a bed of fresh mixed salad leaves. Finish with more ground pepper.
Enjoy!
Friday, June 23, 2006
Inspirational Humor
After God created the world, He made man and woman. Then, to keep the whole thing from collapsing, He invented humor.
Angel Food Cake with Berries and Whipped Cream
Ingredients
1 pint blueberries
1 pint raspberries
2 tablespoons sugar
1 angel food cake, store bought
1 container whipped cream, canister
Directions
Combine berries. Sugar berries. Let stand up to 30 minutes. Serve with sliced angel food cake and whipped cream.
Enjoy!
Source
Rachel Ray
Sunday, June 18, 2006
Inspirational Thought
Treat everyone with politeness, even those who are rude to you not because they are nice, but because you are.
Time Saver Salmon Recipe
Ingredients:
Heat 2 Tbsp butter until melted and then take off heat
then add
1 tsp worchestershire sauce
1 tsp lemon juice
2 tsp of dill
Directions:
Brush a salmon filet or 2 salmon steaks with the sauce and then place on a broiler pan that has been coated with oil.
Broil for about 10 minutes at 450 degrees being careful not to overcook the salmon.
Eat with steamed vegetables of choice.
Enjoy!
Monday, June 12, 2006
The Great Aussie Burger
Ingredients
Burger bun
1 beef patty
1 onion
beetroot (optional)
1 slice cheese
1 tomato
chopped lettuce
1 egg
mayonaise
Tomato sauce (ketchup)
Directions
Place beef patty on grill, or pan on stove top. Slice the onion to suit taste. Fry the onion and egg in oil till the egg is well done. Remove beef patty, onion and egg from stove or grill. Place beef patty, slice of cheese, cooked onion and egg on the sliced burger bun. Add slices of tomato, one slice of beetroot top with lettuce and add the mayonaise and tomato sauce(ketchup) to taste. Warm up the top of the burger bun for a few seconds then place on top of burger.
Repeat recipe for every burger.
Eat with salad or fries.
Enjoy!
Wednesday, June 07, 2006
Inspirational Humour-Recipe Bloopers
Put the cabbages in salt water.
Then sit in the sink until the morning.
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Don't forget to insult the soup.
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If you have time, you should suck the noodles for twenty minutes before you boil them.
Peace to ALL
JULIENNE VEGETABLE SALAD WITH LEMON VINAIGRETTE
Time Saver Salad
FOR THE SALAD:
3 carrots, cut in julienne strips
4 oz. green beans in 1 inch lengths
3 sticks of celery, cut in julienne strips
Salt and freshly ground pepper
FOR THE LEMON VINAIGRETTE:
1 Tbsp. olive or walnut oil
4 Tbsp. lemon juice
2 Tbsp. fresh chives
1 garlic clove, chopped
Directions
In bowl, combine carrot, green beans and celery; set aside.
For the Lemon Vinaigrette, in small bowl, combine oil, lemon juice, chives, and garlic; mix thoroughly. Pour over vegetables and toss to mix. Add salt and pepper to taste.
Cover and refrigerate until serving.
Enjoy!
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