Ingredients:
Heat 2 Tbsp butter until melted and then take off heat
then add
1 tsp worchestershire sauce
1 tsp lemon juice
2 tsp of dill
Directions:
Brush a salmon filet or 2 salmon steaks with the sauce and then place on a broiler pan that has been coated with oil.
Broil for about 10 minutes at 450 degrees being careful not to overcook the salmon.
Eat with steamed vegetables of choice.
Enjoy!
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